TFL120 Entrepreneurship in food and nutrition (Autumn 2023)
- ECTS Credits:
- 10
- Responsible department:
- Faculty of Health and Sport Sciences
- Course Leader:
- Kaia Elisabeth Paulsen Heslien
- Lecture Semester:
- Spring
Table of contents
The course is connected to the following study programs
Reduction of Credits
This course’s contents overlap with the following courses. A reduction of credits will occur if one of these courses is taken in addition:
| Course | Reduction of Credits |
|---|---|
| TFL203 – Social entrepreneurship and innovation in nutrition work. | 5 |
Last updated from FS (Felles studentsystem)
Oct. 15, 2026 9:58:06 AM