ERN121 Food, Health and Teaching (Autumn 2023)
- ECTS Credits:
- 15
- Responsible department:
- Faculty of Health and Sport Sciences
- Course Leader:
- Margrethe Røed
- Lecture Semester:
- Spring
Table of contents
The course is connected to the following study programs
Reduction of Credits
This course’s contents overlap with the following courses. A reduction of credits will occur if one of these courses is taken in addition:
| Course | Reduction of Credits |
|---|---|
| ERN129 – Food and Teaching. | 15 |
| ERN130 – Food and Teaching . | 15 |
| ERN911 – Mat og undervisning. | 15 |
| ERN134 – Food, nutrition and teaching. | 15 |
Last updated from FS (Felles studentsystem)
Oct. 15, 2026 9:20:37 AM